Thursday 15 March 2012

The adventures of Chris in Macquarie Street

Yesterday, Wednesday 14 March, Chris Gulaptis MP, spoke twice in the chamber (see below). 

The Member for Clarence is yet to get his portrait on the parliamentary website. Why? He's never been known to be camera shy. 

1. At 8.13pm he spoke to support the Government Information (Public Access) Amendment Bill 2011. That was a rather simple, straightforward task. After all, the bill was being given bipartisan support.

2. At 9.04pm he was on his feet again, making a Private Members' Statement on the Maclean Highland Gathering. Again, no big challenge.

Mr Gulaptis commenced his speech with an acknowledged of the efforts of the Lower Clarence Scottish Association for its continued support of the Maclean Highland Gathering.

He then went on to add:
Maclean is of course renowned for being the Scottish town in Australia. Maclean's Scottish character originates back to the 1830s and 1840s in Scotland following the Jacobite's defeat at Culloden, the Highland Clearances, potato blight famine and prevailing disastrous economic conditions. The only future lay in emigration. In Australia John Robertson pushed through Parliament the Free Selection Act legislation, which provided for anyone to take up land from 40 to 320 acres for a down payment of 5 pence per acre with three years to pay. Some 450 Scottish families settled in Rocky Mouth. Surveyor-General Alistair Maclean ordered the town to be properly laid out. That was done in 1862 and named Maclean after the Scottish-born Surveyor-General. Many of its new streets were named after places in Scotland—Argyll, Morvern, Clyde, Oban and the like. Commerce and hotels sprang up under Scottish businessmen, such as Alexander Cameron, Samuel MacNaughton and John McLachlan. Churches were an intrinsic part of Scottish life and elders of the Free Kirk erected their church in 1868. It remains the oldest church still in use in the Clarence.

In 1886 the Murray Brothers, natives of Thurso, and local sawmillers, sponsored the first local Highland gathering in Maclean, and with the exception of the war years it continues to this day. This year at Easter will be the 108th Highland gathering. The Lower Clarence Scottish Association was formed in 1893. It has now existed continuously for 119 years. A pipe band was formed in 1898 under Donald Mathieson—formerly from Inverness—and has continued to this day. The primary function of the association is to organise the annual Highland gathering held at Easter each year. It is a major function of State and national significance in Scottish circles. The association has always required a chieftain as its head, and usually the chief remains in the post for many years. The current chief is Chief Peter Smith and the immediate past chief was Reverend Kenneth Macleod, he being a native Scot and probably the only Gaelic speaker currently in the Lower Clarence. The current secretary, Robert McPherson, OAM, and previous secretary, Norman McSwan, have held the secretarial portfolio for at least 57 years between them. Current senior chieftain is Roger McLean, junior chieftain is Graham Anderson, and Treasurer—for some 34 years—is John McPhee.

At this year's gathering 25 inter-district bands from Sydney, Brisbane and New Zealand will attend the gathering in a competition arena and there will be sports and fellowship. Competitions commence on Good Friday in drumming and solo piping, and on Friday night the main street is closed for a street festival with bands, dances, massed bands, a civic welcome and a concert in the Civic Hall. Easter Saturday commences with a full regalia street march of visiting and local bands through the shopping centre. Activities then take place at the Maclean showground where drumming, piping, dancing and bands compete, and there is a full array of Highland games such as caber tossing, pole wrestling, tug of war and the like. The finale of the day is always a very stirring massed bands display—a fitting end showing what Maclean is all about.

In 1986 local bank manager Mr Graham Leach initiated the thematical idea of rediscovering the town's Scottish heritage. Thus the Maclean Scottish Town in Australia Association was formed. The association's committee has undertaken numerous tasks to benefit the town's Scottish identity, including erecting a Scottish cairn in a town park, a pioneers memorial wall, painting some 220 power poles with Scottish tartans, organised concerts for Tartan Day and Kirkin' o' the Tartan Services for Easter Sunday. There have been only two presidents of the Maclean Scottish Town in Australia Association—Howard Cowling for two years and Robert McPherson, OAM, for the past 24 years. Secretary for 24 years is Warren Rackham and Treasurer is Roger McLean. Hardworking member Nancy Bain, OAM, has also been on the committee since its inauguration. I commend the efforts of the Lower Clarence Scottish Association.

At 9.10pm his parliamentary colleague Craig Baumann (Member for Port Stephens and Parliamentary Secretary (Regional Planning)) [9.10 p.m.] " congratulate(d) the hardworking member for Clarence on advising the House of the upcoming Maclean Highland Gathering."

Mr Baumann added, "Many of us have Scottish skeletons in the closet and these gatherings and festivals are a great way to enjoy and celebrate that heritage. 

"I notice there is a tradition of developers naming streets after their children. It is good to see that in those days surveyors-general named towns after themselves."

Why is the NSW Aboriginal Land Council ducking and weaving over its lack of community consultation?



New South Wales woke up this month to find that the NSW Aboriginal Land Council (NSWALC), a peak body said to represent an estimated 23,000 members, had applied for three Petroleum Special Prospecting Authority licences covering roughly more than half the New South Wales land mass.

The Council’s chief executive, Geoff Scott, is reported in The Sydney Morning Herald as saying; None of the titles fell on land owned by Aboriginal people.

Although it quickly became apparent that many local aboriginal land councils and native title claimants on the NSW North Coast and elsewhere had been unaware of the Council’s plans, it is still puzzling to find the bizarre claim that no land owned by indigenous individuals or communities fall within these applications.

This map showing the application areas in shades of red-pink tells another story. On the New England-Clarence Valley-Mid North Coast application alone over twenty local aboriginal land councils are potentially affected by any prospecting licence granted to NSWALC (and its future joint venture partner) by the O'Farrell Government.

Click on image to enlarge.






One in the eye for Monsanto & Co


The Australian 12 March 2010:

A SALT-RESISTANT wheat variety developed by an Australian team through old-fashioned cross-breeding rather than genetic modification is increasing crop yields by up to 25 per cent in salinity-prone areas, and could help counter food security concerns.

Researchers from Adelaide University's Waite Institute, the CSIRO and the NSW government first isolated the gene in an ancient relative of durum wheat -- used to make couscous and pasta flour -- 15 years ago.

The breakthrough was published in the international journal Nature Biotechnology overnight…..researchers had spent more than a decade using traditional cross-breeding techniques to blend the 10,000-year-old durum with its modern cousin to increase its salt resistance without genetic modification…..

Rana Munns, Richard A James &  Bo Xu, Asmini Athman, Simon J Conn, Charlotte Jordans, Caitlin S Byrt,  Ray A Hare, Stephen D Tyerman, Mark Tester, Darren Plett and Matthew Gilliham are to be congratulated for the research behind Wheat grain yield on saline soils is improved by an ancestral Na+ transporter gene in the March issue of  Nature Biotechnology (R.M., R.A.J., R.A.H., M.T., D.P. and M.G. conceived the project and planned experiments. R.M. and M.G. supervised the research. B.X. performed all Xenopus, yeast and protoplast experiments and R.A.J. performed field research. C.S.B. performed wheat genotyping. S.D.T. assisted with electrophysiology experiments. S.J.C., A.A. and C.J. performed in situ PCR and qPCR. M.G., D.P., R.A.J. and R.M. wrote the manuscript. All authors commented on the manuscript).

Dr. Rana Munns is Chief Research Scientist at the C.S.I.R.O. and began her investigations many years ago - her profile is here.
 
The C.S.I.R.O. is reported to have conducted field trials of durum wheat varieties containing new salt tolerant genes in northern NSW in 2009-10.

This is science which seeks  to improve cereal crops but does not risk contaminating wild grass populations with novel genetically modified organisms which never existed before in nature. It potentially does not have the same exploitative limitations imposed on farmers by biotech industry giants like Monsanto & Co.


As there are 12 types of groundwater flow systems contributing to dryland salinity across Australia, research into salt resistant food crops is also very relevant to national food security.



So it is more than a pity that the C.S.I.R.O. is looking at an additional use for this ancient gene - adding it into the GMO research it already conducts on wheat and other food crops. [ABC AM 12 March 2012]

It appears that once an Australian scientific agency gets into bed with Monsanto it is for life.


* This post is part of North Coast Voices' effort to keep Monsanto's blog monitor (affectionately known as Mr. Monsanto) in long-term employment.

The mystery of Blue's beer



Onya, Bazza!

Blue just wanted to know who drank his beer. We struggled with the maths but finally agreed that 7.5 million cans over six months divided by troop strength meant we should have had six cans a night each.
However, The Ant reminded us that in camp at Nui Dat our ration was two cans a night and when we did occasionally get to Vung Tau he only drank local beer. Then, always alert, Grunt said: "Wait on, at any one time, a third of us were out on patrol. It was hard enough carrying water and ammo let alone beer."
We also recalled that some stronger willed Nashos did not drink alcohol. So the remaining third of us had to get through 18 beers every night. Since the boozer opened at 5pm, was closed for dinner and curfew was 10pm, we conceded the task was beyond even us.
We concluded that there must have been a phantom company that had Olympian drinking capacity was sent over along with the beer. Or else the whole story is a furphy.
Nevertheless, if it is true that if 7.5 million cans were dispatched from Australia to Vietnam for us Diggers over six months, whoever got them, it's your shout.
Barry Golding, Sherwood, Qld

Google Images supplied the beer pic